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Dessert
Shaped Gultinous Rice topped with Prawn Sambal Serunding
I really love re-living memories of food, especially for mum.
Marina’s Story
I really love re-living memories of food, especially for mum. Pulut Tekan sprinkled with Sambal Serunding Udang was a breakfast typically enjoyed by my gentle & loving arwah Tok Bak... Very very nice indeed and so easy to make :-)
Ingredients
6 servings
- See original recipe below
Instructions
- 1.
See original recipe content below for full instructions.