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Rosemary Roast Chicken ~ using the PHILIPS Pressure Cooker
Malay Heritage

Rosemary Roast Chicken ~ using the PHILIPS Pressure Cooker

prep time ~ 15 mins roasting time ~ 15 mins browning time ~ 18 mins serves ~ 4 quarter chicken Rosemary Roast Chicken (using the Philips Pressure Cooker) · 1 wnole chicken, cleaned · 2 tsp salt · 2 tsp ground black pepper · 2 tsp Italian Seasoning...

Prep20m
Cook18m
Total38m
Difficultyadvanced

prep time ~ 15 mins roasting time ~ 15 mins browning time ~ 18 mins serves ~ 4 quarter chicken Rosemary Roast Chicken (using the Philips Pressure Cooker) · 1 wnole chicken, cleaned · 2 tsp salt · 2 tsp ground black pepper · 2 tsp Italian Seasoning · 3 potatoes, cut into 6 · 4 onions, quartered · 10 cloves of garlic · 2 carrots, sliced · 2 sprigs of Rosemary 1. Place the whole chicken in the inner pot of the Philips Pressure Cooker. 2.

Ingredients

6 servings
  • See original recipe below

Instructions

  1. 1.

    See original recipe content below for full instructions.