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Malay Heritage
Jom Ikan ~ by Marina Mustafa
Jom Ikan ~ by Marina Mustafa Publisher ~ Alaf 21, Karangkraf A compilation of 38 recipes with step by step pictures, makes the recipes easy to follow.
Marina’s Story
Jom Ikan ~ by Marina Mustafa Publisher ~ Alaf 21, Karangkraf A compilation of 38 recipes with step by step pictures, makes the recipes easy to follow. Fish are so versatile, they are commonly eaten for breakfast, such as Pulut Panggang and Karipap Ikan, in dishes for lunch like Asam Pedas, Kicap Ikan, Singgang.
Ingredients
6 servings
- See original recipe below
Instructions
- 1.
See original recipe content below for full instructions.