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Chicken Liver Pate' (using the PHILIPS SOYAMILK MAKER)
Dessert

Chicken Liver Pate' (using the PHILIPS SOYAMILK MAKER)

(using the PHILIPS SOYAMILK MAKER) I love snacking......

Prep20m
Cook25m
Total45m
Difficultyeasy

(using the PHILIPS SOYAMILK MAKER) I love snacking...... Din, my husband always pampers me with all sorts of snacks. Most of them are really tasty treats but some of them may not be too healthy. Of late, I have made an effort to be more watchful of everything that I snack on. Thus I have made more effort to make homemade snacks instead. One of them is my long time favourite, my very own Chicken Liver Pate'.

Ingredients

6 servings
  • Ingredients
  • · 500 gms chicken liver
  • · ½ cup butter
  • · 1 large onion chopped
  • · ½ tsp ground thyme
  • · ½ tsp ground bay
  • · 1 tsp salt
  • · 1 cup of cream
  • · 1 tsp ground black pepper
  • · 125 gms button mushroom

Instructions

  1. 1.

    Place all the ingredients into the PHILIPS Soya Milk Maker.

  2. 2.

    Press the 'RICE PASTE' and then press 'START'.

  3. 3.

    After 25 minutes, the Chicken Liver Pate' should be ready.

  4. 4.

    Pour into ramekins and refrigerate.

  5. 5.

    Serve with crackers or melba toast.